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Smoked Duck Appetizer

12/1/2019

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Stuffed Cherry Tomatoes

12/1/2019

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​Smoked Salmon Cheesecake

12/1/2019

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Crab Dip

12/1/2019

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Herbed Goat Cheese

10/27/2019

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Herbed Goat Cheese is an easy and delicious appetizer
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Look what's for supper from our fields and ponds!

1/17/2019

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The last meal before the end of hunting season was shared between my husband, Dave, myself and our two friends, Matt and Jim. We are all avid hunters and outdoor enthusiasts!

How special to sit down for a meal shared with friends knowing everything on the table was provided by each of us for a gourmet experience: purple and green cabbage as well as orange carrots from my organic garden, Bass and Perch from our pond, Dave, Jim and Matt went hunting and shot some green head, chubby, Mallards. Two of the Mallards were smoked for appetizers and two marinated and cooked on the grill for blackened duck.

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Meatballs

2/2/2018

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I make my meatballs with beef, pork and veal or I will use some of the game we harvested such as elk, or venison, with pork and veal for extra flavor and tenderness. Spaghetti, meatball
sandwiches or appetizers, haven’t met one I didn’t like!

© High Prairie Life 2017

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Duck Jalapeno Poppers

1/31/2018

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​Looking for a delicious and easy recipe to serve at your Super Bowl party this weekend? This easy jalapeno popper recipe is full of flavor and always a party favorite!

Jalapeno Poppers Recipe
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Description: Duck or goose, sliced very thinly, marinated, and stuffed, cooked hot on the grill
Recipe yield: 24-36 poppers depending on the size of your bird (Estimate 3-6 per person)
Prep Time: 1 hour
Cook time: 5 minutes

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Marinated Olives

12/19/2017

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A wonderful appetizer is marinated olives! I buy three or four different types of olives and marinate them in olive oil and vinegar with garlic, fennel, lemon peel. They last for weeks and just keep getting better and are sooo delicious!

​© High Prairie Life 2017

#olives #marinatedolives #oliveoil #fennel #lemon #vinegar #garlic#spearfish #highprairielife #midwest #blackhills #southdakota
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I knew when I booked things sounded pretty good. Upon arrival my expectations were exceeded five fold. Overwhelmingly peaceful setting allowed me to leave it all behind. Sat on the porch most evenings watching all the whitetail about 100 yards away. Breakfast is unbelievable. Terry is a true gourmet. I did not need to eat daily until 5 pm. We felt like family in a short time. The place is immaculate and I loved the natural swimming hole on site. "

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  • Home
  • HIGH PRAIRIE LIFE
    • BLOG
    • COOKING CLASS
    • COOKING VIDEOS
  • HIGH PRAIRIE LODGE
    • HISTORIC LODGE
    • RUSTIC CABIN
    • 1 BEDROOM APARTMENT
    • SEE & DO
  • Contact